Speciality Single Origin
A typical naturally processed Brazil, excellent body, smooth and creamy, sweet with notes of hazelnut and chocolate.
This is a 100% arabica, speciality coffee. Great with milk and as a black coffee. Low expression of acidity
Coffee Info
Roast degree (Common Scale): Medium
Agtron Read (Ground): 77
Espresso Recipe: 19g in, 38g liquid weight out in 25-28 seconds
MASL 850
Varietal: Catuai